
CUCUMBERS

FIELD CUCUMBERS
Each hand-picked and packed cucumber is grown and cultivated with extreme care in mind. These bright green vegetables are a good source of Vitamin C and folacin with only 13 calories! They are planted in mid-May and are available by the beginning of July.


AVAILABILITY
Available in 24 Count, 60 Count, and 72 Count
SEASON
July 1 to Late September
WE ENSURE firm, well-shaped bright green cucumbers with maximum freshness.
TO STORE, cover and refrigerate unwashed for up to one week.
TO PREPARE, rinse and cut ends. Peel, if desired, and prepare accordingly.

